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The Commis Chef Apprenticeship is a formal structured two year education and training programme, incorporating periods of off the job training and skills development in College and work based knowledge and skills development on the job skills in an approved industry kitchen.

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Our Home Care course will commence in September 2021, comprising of 26 weeks of theory and 12 weeks of work based learning in partnership with a number of local Cavan employers.

This one-year traineeship in Hospitality provides an introduction to the broad range of skills and knowledge required to work in the hotel, accommodation, restaurant and food service sectors

Our course in Youthwork will commence in September 2021 for 1.5 years, 3 days per week with the employer and 2 days per week in college.